Bavarian Champagne-Blackberry-Vinegar with 16,7% fresh Blackberries 100ml (3.4.oz)

description

Our champagne vinegar - an absolute luxury vinegar and the king among vinegars. With this you crown every dish and give it a touch of exclusivity that beguiles all the senses.
Indulge yourself with something special and treat yourself to the extraordinary !

Refined with intensely bright purple blackberries, the champagne vinegar gets a very special hue with delicate berry flavor. Refined without preservatives or colorants, without flavors or flavor enhancers, without emulsifiers or sugar / sweeteners.
Not filtered, but a naturally cloudy vinegar for unadulterated enjoyment. Matured in barrels with small pieces of fruit that enrich every dish. Here you can taste the pure nature. Already when opening the bottle a particularly appetizing fragrance escapes from it.
The 16,7% fruit content creates a delicate flavor that adds a fruity and aromatic note to your dishes.
From production to barrel aging and bottling, all steps are lovingly done by hand and not by machine mass production. No unnecessary and superfluous substances are added. Only natural vinegar, ripe fruit and time to mature in the barrel, that's all a good vinegar needs. So you get a pure natural product of the highest quality.

Give your dishes a luxurious touch with our champagne vinegar. Whether with salad with olive oil, with fish dishes or seafood such as grilled salmon, tuna, shrimp or oysters, with a few drops of Chapagner vinegar you create a festive setting.
It is also excellent for enhancing sauces such as bérnaise sauce or hollandaise sauce.
The delicate flavor of champagne vinegar enhances sweet dishes such as ice cream and desserts, but also harmonizes wonderfully with fruits and herbs.

Our special recommendation for our Champagne Blackberry Vinegar are leaf salads such as rocket and radiccio. The strong fruity aroma of the champagne blackberry vinegar also harmonizes with beetroot, roasted mushrooms, lentils as well as cabbage salads (red cabbage or white cabbage) and bean salads. Or use champagne blackberry vinegar to create sophisticated dips, dark sauces and marinades for dark meats, especially game and liver. Also for desserts a little champagne blackberry vinegar over creams, fruit salads, ice cream or cheese platter. The berry flavor of champagne blackberry vinegar also makes an interesting combination with various oils such as pumpkin seed oil, walnut oil, pine nut oil, hazelnut oil and pistachio seed oil.

In our handy and inexpensive 100ml tasting bottle with pointed cork. The unusual triangular shape of our bottle allows particularly beautiful color games. Also always welcome as a small souvenir.
Our pointed corks are pure natural products from sustainable harvest. They were cut from one piece of bark, then heated at more than 65 degrees (core temperature) for several hours and are thus thermally disinfected (no poisons or chemicals, only heat).
 

The Calemino Champagne-Vinegar-Quality Guarantee: • without flavor enhancers / aromas • without heat treatment / pasteurization • without colorants • without sugar / sweeteners • gluten-free / lactose-free • vegetarian / vegan

Ingredients: Champagne Vinegar, Blackberries 16,7%, sodium bisulfite
Contains sulfites
5% Acid
Store in a cool, dark place after opening
 

Average nutritional values per	100 ml
Energy	63 kj 15 kcal
Fat	0,17 g
of which saturates	< 0,1 g
Carbohydrates	2,02 g
of which sugar	1,68 g
Protein	0,57 g
Salt	0,03 g