Bavarian Fried Potato Seasoning Mix 150g

description

Our roast potato seasoning mix for all roast potato dishes.

Fried potatoes are a staple in many kitchens. In Bavarian cuisine in particular, fried potatoes are indispensable as a side dish for various classic dishes such as breaded schnitzel, roast pork or pork knuckle.

Classic Bavarian fried potatoes are prepared with parsley and/or chives as well as pepper and paprika. The real kick, however, is the fried onions, which add a subtle onion flavor to the fried potatoes.

Roast potatoes are also the perfect side dish for dishes such as a Bavarian Leberkäs pan, steak with beans and roast potatoes, fried egg with roast potatoes or a Tex-Mex pan.

Or try a casserole with roast potatoes, sliced carrots and peas and our roast potato seasoning mix, pour a béchamel sauce over everything and bake in the oven at 180° C for 30-45 minutes.

Our tip: Add a handful of diced bacon and our roast potato seasoning mix to your roast potatoes.

Hand-filled in our elegant aroma bag with viewing window and practical clip closure.

Ingredients: Fried onions (onions, vegetable oil (palm oil, non-hydrogenated), wheat flour, table salt), onions, pepper, caraway, marjoram, parsley
Store in a cool, dark place away from light
 

Average nutritional values per	100 g
Energy	1985 kj 477 kcal
Fat	28,4 g
of which saturates	13,2 g
Carbohydrates	38,5 g
of which sugar	15,6 g
Protein	9,0 g
Salt	0,8 g