Blue Poppy Seed 150g

description

Blue poppy seeds for baking are a classic in Bavarian cuisine. Poppy seeds are often added to a variety of cakes and tart. Poppy seeds are also often added to pastries and bread.

Poppy seeds come from the poppy family and are found in 50-120 different species in the northern hemisphere. They are among the oldest medicinal plants in the world. The mostly annual to biennial herbaceous plant is considered the national plant of Poland.

Blue poppy seeds are traditionally used for cake dishes such as poppy seed strudel, poppy seed cake or poppy seed cake. But blue poppy seeds also give cakes such as raspberry and poppy seed cake or strawberry and poppy seed cake with a vanilla cream filling a unique taste.
Blue poppy seeds also give desserts a unique taste, such as poppy seed cheesecake in a glass, a poppy seed vanilla pudding or a marzipan and poppy seed mousse with raspberry sauce.

Even for savory poppy seed rolls or bread with a poppy seed crust, our blue poppy seeds are always a delight.

Our tip: Try making your own poppy seed pretzels with blue poppy seeds instead of salt.

Hand-filled in our elegant aroma bag with viewing window and practical clip closure.

Store in a cool, dark place away from light